Recipe of the Month June – Roasted Lamb Rack
Ingredients: 1 rack of lamb 1/2 cup olive oil 1/3 cup toasted walnuts 6 fresh basil leaves 1 fresh mint leaf 2 cloves garlic 1 tablespoon fresh lemon juice Pinch of red pepper flakes Sea salt and...
View ArticleFontana Dolce Reserve – Raspberry Sorbet
ingredients 3/4 cup (150 g) sugar 3/4 cup (180 ml) water 1 bottle (750 ml) fruity red wine, Fontana Dolce Reserve 3 cups (15 ounces/400 g) raspberries preparation In a medium saucepan, bring the...
View ArticleBaco BBQ Sauce
Ingredients 1 tablespoon olive oil 1 large garlic clove, minced 1/4 teaspoon ground cumin 1/4 teaspoon ground chipotle chile pepper powder 1/3 cup Baco Noir 1/2 cup ketchup 1 tablespoon apple cider...
View ArticleSpiced Dolce Sangria
Ingredients 3 Tablespoons dark rum 1 Bottle Fontana Dolce 3 Tablespoons Orange Liquor ½ blood orange, sliced 1 lemon, sliced 2 ripe peaches, cut into wedges 2 ripe plums, cut into wedges 2 cinnamon...
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